The soy protein, textured by a process allowing rapid rehydration and a neutral taste, protein foods are natural, economic complements traditional sources of protein (meat, fish, eggs, etc ...)
Rich in protein
Fatfree
long shelf
Easy to use
Easy to use, they come in two sizes:
- Soya Slices type S61
Sieve <1.00 mm: from 5 to 10%
Sieve of 1.00 to 3.15 mm: 55 to 70%
- Soya Slices type S63
Sieve <1.00 mm: from 1 to 5%
Sieve of 1.00 to 3.15 mm: 25 to 55%
See the T.V.P. SHEETS S61 and T.V.P. S63 in the 'CARDS'.